Brown Sugar Bars

Ingredients:

1/2 c. butter
1 1/3 c. brown sugar, packed
1/3 c. milk
1/2 c. chopped pecans
1 tsp. vanilla extract
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking powder

Frosting:

1/2 c. brown sugar
2 tbsp. milk
2 tbsp. butter
1 c. powdered sugar

Preparation:

Preheat oven to 350 degrees F.

1. Combine butter, sugar and milk in a saucepan. Bring to boil (stirring).
2. Remove from heat. Stir in remaining ingredients.
3. Pour into a well greased 9x13 pan and spread evenly.
4. Bake at 350 degrees for 20 minutes.